One sheet eats : 100+ delicious recipes all made on a baking sheet.
Material type:
TextPublisher: New York, NY : Oxmoor House, 2017Edition: First editionDescription: 256 pages : color illustrations ; 23 cmContent type: - text
- unmediated
- volume
- 9780848754495
- 0848754492
- 641.82 23
- TX840.O53 O548 2017
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOK
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Wasatch County Library Second Floor | General NonFiction | 641.82 Oxm (Browse shelf(Opens below)) | Available | 34301001548066 |
Includes index.
"Entrées, sides, snacks, desserts, and more."
Appetizers and snacks -- Main dishes -- Side dishes -- Pizza & bread -- Soups & spreads -- Desserts.
Forget all other pots, pans, and baking dishes--with only a baking sheet (sometimes two), a few common prep tools, and these recipes, you can make delicious food for any occasion. In every recipe, the food goes directly onto the baking sheet, no precooking or prebaking needed, leaving you with fewer dirty dishes, more time, and more than 100 mouthwatering options.