The climate change-resilient vegetable garden : how to grow food in a changing climate / Kim Stoddart.
Material type:
TextPublisher: Beverly. MA : Cool Springs Press, 2024Description: 208 pages : color illustrations ; 22 cmContent type: - text
- still image
- unmediated
- volume
- 9780760384732
- 635 23/eng/20231030
- SB454.3.E53 S76 2024
- Also available online.
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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BOOK
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Wasatch County Library Second Floor | General NonFiction | 635 Stoddart (Browse shelf(Opens below)) | Available | 34301002113043 |
Includes bibliographical references and index.
1. -- How to be a resilient grower -- 2. -- Building resilience from the ground up -- 3. -- Climate change-friendly garden design ideas -- 4. -- Saving resources -- 5. -- Save money while saving the planet by recycling and repurposing -- 6. -- Breed and propagate locally resilient plants -- 7. -- Climate change SOS -- 8. -- Natural pest control in a changing climate -- 9. -- Vegetable garden planting guide -- 10. -- Plant protection -- 11. -- Troubleshooting guide.
"The Climate Change-Resilient Vegetable Garden shakes up the "old" rules of vegetable gardening and teaches the resilience and adaptation required to grow food in a rapidly changing climate"--
Also available online.