Eastern Utah Libraries Catalog: Duchesne, Heber, Roosevelt, & Vernal

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Healthy eating / Sylvia Goulding.

By: Material type: TextSeries: Goulding, Sylvia. Healthy kids ; Publication details: Vero Beach, Fla. : Rourke Pub., c2005.Description: 32 p. : col. ill. ; 23 cmISBN:
  • 1595152040 (hardcover)
Subject(s): DDC classification:
  • 613.2 22
LOC classification:
  • RA784 .G685 2005
Online resources:
Contents:
Why do we eat and drink? -- Starchy food -- Fruits and vegetables -- Meat, fish, and dairy -- Fats and sweets -- A balanced diet -- Eating well -- Eating too much -- Eating too little -- Food that can make you sick -- How often and when to eat -- Food choices -- A healthy life -- What does it mean?
Summary: Discusses the importance of making the right food choices in order to be healthy.
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
BOOK Wasatch County Library Second Floor Junior NonFiction J 613.2 Cou (Browse shelf(Opens below)) Available 34301000492068
Total holds: 0

Includes bibliographical references (p. 31) and index.

Why do we eat and drink? -- Starchy food -- Fruits and vegetables -- Meat, fish, and dairy -- Fats and sweets -- A balanced diet -- Eating well -- Eating too much -- Eating too little -- Food that can make you sick -- How often and when to eat -- Food choices -- A healthy life -- What does it mean?

Discusses the importance of making the right food choices in order to be healthy.

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This project was made possible through a grant from the Institute of Museum and Library Service administered by the Utah State Library Division.

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